Internet and Market perspectives of Non Wood Forest Products: the case of mushrooms, truffles and herbs of Greek SMEs
  • Metaadatok
Tartalom: https://real.mtak.hu/196798/
Archívum: REAL
Gyűjtemény: Status = Published
Subject = S Agriculture / mezőgazdaság: S1 Agriculture (General) / mezőgazdaság általában
Subject = S Agriculture / mezőgazdaság: SB Plant culture / növénytermesztés
Type = Article
Subject = S Agriculture / mezőgazdaság: SB Plant culture / növénytermesztés: SB976.F85 Fungi / gombák
Cím:
Internet and Market perspectives of Non Wood Forest Products: the case of mushrooms, truffles and herbs of Greek SMEs
Létrehozó:
Kalfagianni, Agni
Andreopoulou, Zacharoula
Kiadó:
Hungarian Association of Agricultural Informatics
Dátum:
2018
Téma:
S1 Agriculture (General) / mezőgazdaság általában
SB Plant culture / növénytermesztés
SB976.F85 Fungi / gombák
Tartalmi leírás:
Nowadays Internet is a successful key for the promotion of Small and Medium Enterprises (SMEs) by offering benefits to e-commerce through Internet marketing. A vast majority of SMEs related to agri - food sector has an eminent presence in the Web.This paper studies the characteristics and the connection between Internet and Social media Market of Non Wood Forest Products especially of Mushrooms, Truffles and Herbs of Greek SMEs. The research compares the connection between a social media profile of SMEs and its official website in firms in the above sector. As it derives through this study there is not a specific correlation that improves a connection between the SMEs profile of a social media and its website and Social media predominate in the internet market. Therefore, firm owners should focus on social media profile characteristics and features.
Nyelv:
angol
Típus:
Article
PeerReviewed
info:eu-repo/semantics/article
Formátum:
text
Azonosító:
Kalfagianni, Agni and Andreopoulou, Zacharoula (2018) Internet and Market perspectives of Non Wood Forest Products: the case of mushrooms, truffles and herbs of Greek SMEs. AGRÁRINFORMATIKA / JOURNAL OF AGRICULTURAL INFORMATICS, 9 (1). pp. 8-13. ISSN 2061-862X
Kapcsolat:
MTMT:34934648 doi:10.17700/jai.2018.9.1.434
Létrehozó:
cc_by