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‘Values‐based Territorial Food Networks’—Benefits, challenges and controversies |
Tartalom: | http://real.mtak.hu/157599/ |
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Archívum: | REAL |
Gyűjtemény: |
Status = Published
Subject = H Social Sciences / társadalomtudományok: HF Commerce / kereskedelem Subject = S Agriculture / mezőgazdaság: S1 Agriculture (General) / mezőgazdaság általában Type = Article |
Cím: |
‘Values‐based Territorial Food Networks’—Benefits, challenges and controversies
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Létrehozó: |
Nemes, Gusztáv
Reckinger, Rachel
Lajos, Veronika
Zollet, Simona
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Dátum: |
2023
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Téma: |
HF Commerce / kereskedelem
S1 Agriculture (General) / mezőgazdaság általában
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Tartalmi leírás: |
The special issue titled ‘Values-based Territorial Food
Networks – Benefits, challenges and controversies’ and
this introductory editorial aim to bridge conceptual and
disciplinary differences within the literature on alter-
native agro-food networks and related concepts. In the
editorial we outline a new umbrella term, Values-based
Territorial Food Networks (VTFNs), which synthesises
the key commonalities that characterise alternatives to
the mainstream food system. VTFNs are defined as
networks that connect agro-food and related stakehold-
ers within a defined territory that operate according to
a coherent set of ethical values centred on social justice
and wellbeing, environmental integrity, participatory gov-
ernance and economic fairness. We discuss how VTFNs
relate to earlier concepts, showing the evolution from
‘alternative’ to ‘values based’, from ‘local’ to ‘territorial’
and from ‘supply chains’ to ‘networks’. The editorial
also gives an overview of the empirical case stud-
ies in the special issue, which explore 10 place-based
food initiatives (from Austria, France, Greece, Germany, The Netherlands, Sweden, Norway, Hungary, Aus-
tralia, Brazil and Japan) and address benefits, chal-
lenges, social learning and controversies associated with
VTFNs. The cases are grouped into three thematic areas.
‘Social learning and resilience’ focuses on collaboration
through diverse partnerships as a necessary condi-
tion for social innovation and for understanding new
socio-technical practices. ‘Agency, negotiations and food
governance’ explores the socioeconomic struggles, inter-
relations and negotiated values associated with VTFNs.
‘Sociocultural environments, social capital and reflexive
localism’ discusses the interplay between the economic
and sociocultural dimensions related to VTFNs. The
transversality of VTFN allows us to think about these
dimensions from a systemic perspective, thus advanc-
ing debates on the diverse sites and modes of agro-food
sustainability.
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Nyelv: |
angol
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Típus: |
Article
PeerReviewed
info:eu-repo/semantics/article
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Formátum: |
text
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Azonosító: |
Nemes, Gusztáv and Reckinger, Rachel and Lajos, Veronika and Zollet, Simona (2023) ‘Values‐based Territorial Food Networks’—Benefits, challenges and controversies. SOCIOLOGIA RURALIS, 63 (1). pp. 3-19. ISSN 0038-0199
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Kapcsolat: |
MTMT:33599320 10.1111/soru.12419
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Létrehozó: |
cc_by_nc_nd
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