Ugrás a tartalomhoz

 

Impact of crop site geographic altitude on drought indices of field crops in Hungary

  • Metaadatok
Tartalom: https://press.mater.uni-mate.hu/565/
Archívum: MATER Press - Egyetemi Kiadványok
Gyűjtemény: ['viewname_eprint_status' not defined] = Megjelent
Szakterület = S Mezőgazdaság: SB Növénytermesztés
['viewname_eprint_types' not defined] = Cikk
Cím:
Impact of crop site geographic altitude on drought indices of field crops in Hungary
Létrehozó:
Kassai, Mária Katalin
Kende, Zoltán
Tarnawa, Ákos
Jolánkai, Márton
Dátum:
2025
Téma:
SB Növénytermesztés
Tartalmi leírás:
Growth and development of field crops is highly influenced by the water availability of the crop site. In an assessment study at the MATE University, the magnitude of aridity in relation with the geographic location of the crop site has been evaluated. Six field crop species (Sugar beet Beta vulgaris, winter barley Hordeum vulgare, winter wheat Triticum aestivum, maize Zea mays, potato Solanum tuberosum, and alfalfa Medicago sativa) were involved in the research. Data bases of twelve meteorological stations (Békéscsaba, Budapest, Debrecen, Miskolc, Mosonmagyaróvár, Nagykanizsa, Nyíregyháza, Pécs, Siófok, Szeged, Szolnok, Szombathely) representing major geographic areas of Hungary were used in the evaluation. PAI indices of the stations involved were combined with vulnerability indices of the field crops studied. Upon the results of the study cereals proved to be the most tolerant, while potato and maize were highly influenced by aridity x vulnerability interactions. Considerable impact could be seen in the case of alfalfa and sugar beet. The geographic altitude of the crop site was in negative correlation with the magnitude of drought indices.
Nyelv:
angol
Típus:
Cikk
PeerReviewed
Formátum:
text
Azonosító:
Kassai, Mária Katalin és Kende, Zoltán és Tarnawa, Ákos és Jolánkai, Márton (2025) Impact of crop site geographic altitude on drought indices of field crops in Hungary. GEORGIKON FOR AGRICULTURE: A MULTIDISCIPLINARY JOURNAL IN AGRICULTURAL SCIENCES, 29 (Suppl1). pp. 25-31. ISSN 0239-1260
MTMT:35746627 DOI:10.70809/6565
Kapcsolat:
MTMT:35746627 DOI:10.70809/6565
Létrehozó:
cc_by_nc_nd_4