Assessing Readiness Levels of Production Technologies for Sustainable Intensification of Agriculture
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Tartalom: https://ojs.lib.unideb.hu/apstract/article/view/5163
Archívum: APSTRACT
Gyűjtemény: Articles
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Cím:
Assessing Readiness Levels of Production Technologies for Sustainable Intensification of Agriculture
Létrehozó:
Maciejczak, Mariusz
Faltmann, Janis
Kiadó:
University of Debrecen, Faculty of Economics and Business
Dátum:
2018-05-02
Téma:
Sustainability
Technology Readiness
Market Readiness
Poland
Germany
Tartalmi leírás:
The modern agricultural production is facing the problem of a growing society connected with the growing asking for food as well as different environmental threats. To solve this issue, agricultural production should be more sustainable and efficient which can be reached by using new technologies. In the paper the most important technologies, which were evaluated by different research methods to find how and when they could be used for a sustainable intensification of agriculture were highlighted by applying technology and market readiness models. By asking professionals from different fields of agriculture in practice as well as academia it was found that technologies that collect or utilize advanced data (sensors, drones) used for knowledge based management are more applicable for use, contrary to nanotechnologies where the costs of development and applications limits the readiness. JEL Classification: Q16
Nyelv:
angol
Típus:
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
Formátum:
application/pdf
Azonosító:
10.19041/APSTRACT/2018/1-2/7
Forrás:
Applied Studies in Agribusiness and Commerce; Vol. 12 No. 1-2 (2018); 47-52
1789-7874
1789-221X
Kapcsolat: